We just came back from London last week where delicious savory pies are quite common. My easy veggie pot pie was one of Wishful Chef’s most popular recipes of 2012 and a recipe staple for us this time of year. See the original recipe with updated images below.
For a quick and delicious weeknight (or any night really) dinner, try this easy vegetarian pot pie recipe. I personally love all kinds of pot pies and think it’s the ultimate comfort food. I love the creamy filling and flaky, buttery crust. Here is one of my favorite versions of a meatless pot pie.
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The countdown to Thanksgiving is well under way, only a few more days left. As we’re all busy trying to figure out how best to prepare the turkey, you should definitely not neglect the side dishes for the big meal. Whether you’re hosting or just bringing food to someone’s house, the sides are where you can be creative. For this roundup I’ve selected some of my favorites that are really easy to prepare so you should have no problem whipping up a few of these, not just one! 
We just booked our plane tickets to Germany for Christmas so I felt like a German-inspired dish was in order. And this simple and yummy potato salad was just right for this time of year. Although there’s no mayonnaise in this salad, it still has a creamy mouth-feel from the mustard. A hint of sweetness and a tart finish make this recipe the perfect side dish for all your meaty cold-weather dishes like