Muesli Chocolate Chip Cookies

Muesli Chocolate Chip CookiesLast week I made a large batch of homemade muesli and was thinking of a way to use it all up instead of eating it for breakfast. Since there are oats and dried fruits in the mix I thought of baking some chewy cookies. I just mixed in a few chocolate chips but otherwise this is a pretty simple recipe.

You can use store-bought muesli (I like Bob’s Red Mill) or easily make it yourself using my recipe. These cookies are moist on the inside and crisp on the outside. They’re so delicious and easy, the perfect way to use your muesli mix!

Mix dry ingredients together and in a separate bowl mix the wet ingredients.

Mix wet and dry ingredients together.

Stir in the chocolate chips and muesli.

Spoon onto a cookie sheet and bake for about 10 minutes.

Enjoy with a glass of milk!

Muesli Chocolate Chip Cookies Recipe

  • 2 cups muesli
  • 3/4 cup chocolate chips
  • 1 cup whole wheat flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup coconut oil or butter, melted
  • 3/4 cup light brown sugar
  • 1 teaspoon vanilla extract
  • 1 egg

    Preheat oven to 375°F.

    In a bowl, mix flour, baking soda, and salt. In a separate bowl, mix together coconut oil, light brown sugar, and vanilla. Then mix in the egg.

    Add flour mixture to the wet ingredients and mix well to combine. Stir in chocolate chips and muesli.

    Shape into balls and place on a lightly greased cookie sheet or silpat liner. Bake for 10-12 minutes. Allow to cool

    Total Time: 30-40 minutes
    Yield: Makes about 2 dozen cookies
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    7 Responses to “Muesli Chocolate Chip Cookies”

    1. Ida March 11, 2012 at 11:15 pm #

      So good:)

      • Barb March 11, 2012 at 11:24 pm #

        Thanks, Ida! I’ll be making your Goulash very soon 🙂

    2. Kwiyoung July 24, 2013 at 10:14 pm #

      Made these and love them for breakfast! Why not? 🙂

      • Barb July 25, 2013 at 12:24 pm #

        Yes! Totally agree 🙂 I love these cookies too!

    3. Kwiyoung April 20, 2014 at 4:47 pm #

      This is my go to recipe to use up bottom of the bag stale muesli or granola; just made some today with granola with 1/4 c sugar and it’s so yummy!

      • Barb April 24, 2014 at 2:01 pm #

        YUM, sounds so good! This is my go to cookie recipe as well 🙂


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